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Hurricane Prep

So we on the east coast are having a small “thing” this weekend.  Just a little stormy thing you may have heard of called “Irene”.

As if the earthquake (and subsequent continuing aftershocks) we had earlier this week weren’t excitement enough! (Yes, we’re only about 10 miles or so  from the epicenter of that little shaker).

But onto Irene.  We’re in central Virginia, safely inland.  We’ll see plenty of rain and wind and I am sure the river nearby will be flooding (it does whenever we get significant rain, and I am glad we don’t live very close to it).  Our creek out back will overflow and our yard will be a nasty, muddy swamp.  Also, since our power tends to go out at the drop of a hat I am fairly certain we’ll be without power at some point over the weekend.  Hooray for generators! (Though they do take some of the excitement out of a good ol’ power outage, don’t they?)

For all of these reasons we’ve gotten our hatches battened – down and our tanks full of gas and our larders full of provisions.

Except rum.  It seems I have somehow managed to overlook rum.  How on earth will I make my Hurricane Cocktails without rum? Ah well, first world problems.

What we DO have is a freezer full of prep work.  Slow – roasted tomatoes, bean & cheese burritos, marinated chicken, sandwich rolls, and fresh pasta.

I made pasta, y’all.  Thin spaghetti and pesto ravioli.  I now owe a whole new debt of gratitude to the folks at Kitchenaid, who make a kick-ass pasta roller set for the stand mixer.  Susan gave me the recipe and a run down of how it’s done and I was off!  The spaghetti and ravioli are in the freezer awaiting a plunge in hot salty water when we’re ready to eat them.

I also went out and filled the chicken coops with lots of dry bedding since it promises to be a wet and muddy and miserable few days for them outside.  All the towels and napkins have been laundered as well as fresh under garments for everyone.  The dishes are all clean.  The house has been (mostly) picked up and vacuumed.

I have plenty of knitting projects to work on and a Kindle full of books to read. The kids have plenty of books, paper and crayons and puzzles.

I wish we went into every weekend this prepared.

 

 

 

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Chicken World

This post is WAY overdue.  My only excuse is that I was in Boston visiting my wonderful friend Jenny and when I got back I had a new computer waiting for me to learn.  It’s a Macbook and I am used to using a PC.  And I am a techno-dummy so the adjustment period will be longer for me than most!

We really are feeling an awful lot like chicken world these days.  As of this morning we’ve had 12 hatchlings.

It all started last week with Puffy Fluffy:

I wasn’t too sure we’d get more than 2 or 3 hatches out of the 15 or so that our broody hen, Amelie, was sitting on.  In our experience, the hen would get sick of sitting on those eggs after the second or third and then abandon the half – baked eggs still in the nest.

Amelie, though, has proved herself to be made for broodiness and motherhood.  She’s stuck it out almost to the bitter end.

Emily has named them all (with the exception of Puffy Fluffy) after characters in the Hunger Games trilogy and the Harry Potter series.  So please welcome Prim, Clove, Fleur, Twill, Madge, Wiress, Tonks, Bonnie, Effie,  Ginny and Minerva.

There are at least 2 chicks that are a cross of Sicilian Buttercup and Buff Brahma. (Funky weird comb plus fluffy feet equals awesome).

I am only sad that we didn’t have any blue eggs to hatch this time or eggs from our funny “hatted” chicken, Delia:

Next spring?

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Butternuts & Baby Chicks

We have been thoroughly enjoying the last two days here.  A cold front has apparently pushed through because it’s been in the lower 80’s with low humidity.  Just gorgeous!  If this was what summer was like here I’d have no cause for complaint.  It does make me wish we lived back up in New England but then we’d be complaining about the bitter cold all winter, so yeah.

We have had some sad moments – two of our new chickens, Squeak and Arwen (both gotten this past spring as babies) were taken by a fox two days ago.  I saw the fox from inside the house and ran outside screaming and clapping my hands and managed to scare it off, but it (or an accomplice) had already gotten two of our girls.  There was a trail of Arwen’s feathers off into the woods and no sign of Squeak.  It’s very sad and frustrating, but we are determined to build them a Fort Knox style enclosure soon – one that they can’t fly (or climb, as those dummies have been doing) out of, because there will be a roof.  If we had 4 or 5 dozen chickens then missing a few here and there wouldn’t be so bad.  But we have just about 2 dozen.  Enough that it’s noticeable.

However, at least one industrious hen is looking to help out in that regard.

Our Blue Copper Marans Hen, Amelie, has gone broody.

She’s sitting on a small cache of 7 eggs, hopefully all of which are fertilized.  I’m still counting down the weeks (maybe months) until our 3 remaining Ameraucanas (Arwen was the 4th)  start laying their blue eggs.  It will be nice to have those again.

I am also counting down until I can harvest the butternut squash, which is going gangbusters right now.  I spied a few squash beetles that I am going to have to deal with and I hope all the squash can mature before the bugs get the better of them.

The Jack Be Little pumpkins are starting to deepen in hue and I am seeing the beginnings of my Acorn squash, yellow crookneck and sugar pie pumpkins.  There’s also the start of some Blue of Hungaria pumpkins.

My Sugar Baby watermelon vines are looking fantastic but so far there’s been no flowering.  Hopefully it will happen soon!

All of the seeds I planted this year came from Baker Creek Heirloom Seeds.

I’m excited to be growing these rare-ish old – fashioned, non GMO seeds.  The selections were beautiful and interesting to look at.  I’m looking forward to when I can have a much larger garden and grow more than enough for us.  My summers will undoubtedly be slammed with canning at that point, but come January, it will be worth it.  Hopefully this winter we’ll still be enjoying the slow roasted tomatoes from this summer.  If they ever ripen.

No, I’m not impatient.  Not one bit.

Nope, not at all.

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My Wild Middle Child is 8

I can’t believe how quickly time has gone by.

My Neve has always been a handful- practically from the moment she was born.  As a toddler she would get out of bed in the night and make trouble while the rest of us slept.  In daycare she managed to bat her eyes and sweet – talk her way into getting the other kids in trouble so she could play with their toys.

Then there was the phase where she wouldn’t keep her diapers on and one day left a big poop on the coffee table.

*note to all visitors to my home: that table is long gone.

She continues to be wild, wily and whiny, somehow all at the same time, but also charming and fun.  She’s provided us with no end of amusement over the years and I am sure she will continue to do so.

Happy 8th birthday my Neve!

I just adore this one of Neve & Sabine!!!!

Neve is as in love with the sheep as I am.  That’s my girl!

Photo by Joel Eagle.  I love that it captures Neve’s approach to life perfectly.

And when did the child that is well – known for looking like this (above) in every picture turn into a young lady that looks like this:

We’re  all in trouble.  That’s all I’m sayin’.

 

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Some Sad Goodbyes

Losing little chicks is one thing – they’re very fragile and any little thing can doom them.
Losing an established member of your flock is quite another.
Two in one day?
That’s when we start to worry.
This morning Emily found one of our new ducks, LaQuack, dead in the front coop. She had seemed just fine last night and there was no evidence of sickness or trauma.
That was quite a surprise to us, and of course sad. We felt worse for her hatchling, Fanny, than we did for ourselves, though.

I’ve never lost a duck before, so I was puzzled as to what could have been the problem.  I made a mental note to look into possible causes after cleaning up and showering.

Then Emily opened that back coop, and to our very great sadness, found that Big Jim, our lovely and sweet Barred Rock roo, had also met his fate.

Emily and I spent the day cleaning all of the old bedding out of both coops and putting fresh in.  We also put a holistic wormer in their feed along with a vitamin supplement and antibiotics in their water.  These are all a shot in the dark,  since we have zero other symptoms, aside from the fact that most of our hens have stopped laying eggs.  I wasn’t overly worried about that fact before; egg laying can stop due to stress, changes in light and or temperature, or regular molting (loss of old feathers and growth of new).  But it can also occur due to illness.  The fact that our hale and hearty rooster died means that there is more than likely some illness afoot, so we are treating it as best we can.

I am worried for the rest of our flock tonight, and I am sad we lost such a lovely and gentle rooster. It seems crazy to be upset over a chicken, but there you have it.

I am also puzzled as to why we lost a duck out of the coop where the hens have NOT stopped laying.

I am comforting myself for now with a quote from Dr Seuss (I believe).

“Don’t cry because it’s over.   Smile because it happened”

I’ll smile that we got to spend time with these funny and beautiful creatures.

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Shearing Extravaganza!

Another Shearing Day has come and gone and I do believe we are all exhausted in the very best way possible. Even Oona slept more soundly after wards than she has in I don’t know how long. There were games, ribbons, pies, popcorn, maple cotton candy, luscious yarn and fiber, gorgeous pottery and baskets, a crazy – good bluegrass band, balloons, and SHEEP!

I was happy to see some dear friends from my Book Club at the festival as well as friends from all over the country who flew in just for the event.  I am also happy and proud to announce that my Buttermilk Pie won the pie contest!  It was such a beautifully fun day that I am already excited and ready for the next one this fall.  Just remind me not to bring my camera into the stalls with the lambs and the freshly shorn sheep.  Freshly shorn sheep are slick with lanolin.  And that, my friends, makes for blurry pictures when it gets all over your camera lens.  Ask me how I know.

Now go check out Susie’s blog account of the festival HERE, featuring pictures by the amazingly talented Joel Eagle.

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Scenes From Maryland Sheep & Wool

Maryland Sheep & Wool Festival was amazing.  Not only did I get to run into some old friends and finally “meet” others:

Hi Marie!

We ALSO got to go to an after party where we were lucky enough to meet both Deb Robson and Carol Ekarius, who were generously signing copy of their new, not – yet – available – in – stores book, The Fleece & Fiber Source Book.

Y’all, I’m not gonna lie.  This is probably the BEST book on fiber and the animals that provide it.  As soon as we had it in our hot little hands, Susan, Caroline, Jenny and I went straight to our room and read through it.

It was a lovely weekend full of lovely people.  It shall only be surpassed by the awesomeness that will be this weekend’s Shearing Extravaganza at Juniper Moon Farm.

But for now, enjoy the pictured from Maryland!

Susie needs this sign.

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And Now the Bad News

We’ve been looking here and there at some small farms in the area and fallen in love with some. We’ve had our hearts set on more than one only to be disappointed when they’ve been snatched up. We still are waiting on our tax return – even though we filed on the very first day allowable – and we are depending on that to give us the cash we need to move. As if that weren’t frustrating enough, now I’ve had so much chicken – related woes that I am losing sleep  over it.
We got  48 chicks from a hatchery and we promptly lost 12 to what we think is “pasty butt” a condition that shipped chicks can sometimes get. I did everything I could to save the remaining chicks and thought we were in the clear. We’ve been having to keep them in the garage because the brooder-shed was not warm enough even with the heat lamps, and I fear that we may not have lost as many had that been better heated. Now we’re losing more. Paul and Emily moved them back out to the brooder since it’s been much warmer and they are older and we wanted them to have more room, but we’ve lost 4 more  in the past two days. I don’t even know what I am doing wrong but I can’t bear it.
On top of that, my grown chickens have been roaming free because our fencing system had broken down, and they were flying over the gates. I was very worried for them so I made a smaller pen out of the t-posts and welded wire from the larger pen. They still would not stay in it.
Today I clipped their wings. I think this might finally be what keeps them in place and safe, but just as I was starting to have some sort of faith in the universe again, we discovered that sweet Benny, our one and only blue egg – layer, is gone. She is nowhere to be found, and I am heart sick.

I can’t express how deeply I resent this house, this property and the whole broken – down housing market right now.  I am desperate to be away from here and in a better position where I am allowed guard animals and there’s a  real fencing system to protect our flock.

Despite all of this, I want to thank all of you who have been such an amazing support for us through all of this mess and who still believe in us.  Knowing that you are all out there pulling for us is truly what gets me through.

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Holding It All Together

This spring has been particularly busy for us.  I’ve been volunteering at Juniper Moon Farm, Paul has been working on the Lambcam as well as his regular job (which has him in Arizona during the week), we’re trying to wrap up and review school work for the year, and we’re desperately hoping to move.

The chickens have decided to be very unhelpful by refusing to stay inside their fencing.  They’ve taken to flying right out and grazing wherever they please.  To make matters worse, I can’t find where they are laying their eggs, because they’re certainly not laying them in the coop anymore.

Since the bigger animals are at Susie’s I am in the process today of cutting apart the larger sections of fencing and re-working a smaller (and hopefully more secure) pen that will force them to stay closer to the coop.  It’s frustrating work but I hope it will be a good fix, at least temporarily.  I can’t have them free – ranging right now; there’s no protection from predators, and I don’t want a repeat of last year’s losses to foxes.

Last night we stayed at the farm to help Susie and Caroline, in hopes that one of the sheep would lamb overnight.

We weren’t disappointed.  Though the sheep I was waiting on did not deliver, another one did, this morning.  Neve was the first out, and I got outside in time to see her helping Susie carry the newborn lambs into the barn.

My little Shepherd-in-training.  I could not have been more proud.

This is Neve holding Wren, my favorite little bottle – baby.  I just adore that little lamb!

We’re chugging through our schoolwork now and I am not allowing myself to stress out too much over it.  We got behind because I was following my own philosophy that I would not fly through lessons – that I would make sure they knew it inside and out before moving on.  Fortunately I have the luxury to work one on on to catch up over the next month or two.

As far as moving to our very own farm we are still playing a waiting game.  I am trying to stay positive, but I will say it’s starting to wear on me rather badly, and I am having trouble being optimistic that we will be able to pull it off.  I don’t want to contemplate the possibility that it won’t work out – it’s just too awful to think of.  This property is just not workable for animals and if I’m going to make a go at farming, we have to move.

We’re waiting on a lot of factors beyond our control right now, so I don’t know how much longer it will be before we know.  Keep your fingers crossed.

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Duck Tales

It’s finally been warm enough here lately that we can fill up Paddy Duck’s little swimmy pool and let her get some water exercise.

I’m still amazed at how much I love ducks – they are cute, they are smart, they are a hoot to watch.

Paddie’s grown into quite a lovely duck, and quite a good watch-duck.  She’ll quack noisily whenever anyone comes down the driveway or opens the front door.

And now, she has some non – chicken company.  Remember those little ducklings we brought home almost exactly one month ago?

They’re now big enough to be outside.

That’s right, those huge ducks (“Fanny” and “LeQuack”)  are just over a month old.  In fact, they’re big enough that Paddie is rather nervous around them.

I’m pretty sure we have a male and a female there.  I’m hoping so, anyway.  In Paddie’s case, we’re fairly certain she’s a “she”, but as we have had no duck eggs yet…..we have no concrete proof.  Two females and a male would be a happy trio.  Here’s hoping!