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The Land of Goodbyes

I’ve been pretty quiet here for a few weeks. It’s been pretty fair to say that we’ve taken a few gut punches recently and I’ve not really been ready to talk about it; in fact I haven’t really wanted to talk much at all. But, I’m feeling like I can at least dip a toe back into life and try to see how to move forward and how to keep going while still trying to come to terms with reality.

This past weekend we had to bury our grumpy old man, Gulliver. I didn’t expect it to happen so soon, and I certainly wasn’t prepared with how hard it would hit me. Certainly he was getting old, but not that old. Looking back, though, I can see that the last year he was clearly much slower, much more subdued. He spent the vast majority of his time curled up in the laundry, not really wanting to interact. I’d try to make him come downstairs and sit on someone’s lap, or at least curl up on the couch and be around the family, but he’d inevitably and slowly hobble back up the stairs to the relative dark and comfort of the dirty clothes. Eventually I put a gate up so he wouldn’t keep making this retreat and we could actually keep an eye on him. I also knew he must be developing arthritis, since the stairs seemed to bother him now.

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He was happy to have a lap most days, but you could tell he just wanted to go off on his own.

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On Saturday he passed away at home, next to Paul, quietly. He simply stopped breathing, and that was that. If nothing else, I am glad he was home, warm and dry, and not alone.

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We used to joke that he was going to live forever because he was such a mean little thing sometimes. There’s no one in this house he hasn’t bitten at least once. Nevertheless, I’m going to miss the little booger, quite a lot.

Unfortunately, his loss is a rather “insult to injury” situation, because there is even more bad news.

On Monday the 14th of this month, Cini wandered out for his early morning pee and never returned.

We’ve spent countless hours trudging in the rain and mud through numerous yards, woods, drainage ditches, creeks, storm drains, and neighborhoods. I’ve driven all over the county, even to spots that I know deep down he’d never make it to on his own, with his bad hips. I’ve posted all over the internet. I’ve had conversations about him with everyone I’ve come into contact with who lives locally. I’ve called the shelters. It’s as if he simply vanished. It’s eerily similar to how Gulliver tried so hard to be off on his own, and many friends have said it seems like he probably did just that. I am having a hard time accepting that. True, he was very old for a dog of his size and breed. He was having trouble getting around and he was getting skinnier and skinnier despite being fed more and more. He just didn’t seem close to death’s door…..but then again neither did Gulliver. It’s been a bitter pill to swallow, and truthfully, I keep spitting it out. It’s been two weeks and I am still looking for him every day. Still hoping against hope.

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The only thing I’ve been able to do to offer myself any real comfort is simply doubling down on the affection and treats for the remaining dogs. It helps, but it doesn’t fill that hole.

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Honestly I don’t think I will ever stop looking. Not knowing is very, very difficult.

It feels very quiet and lonely in the house lately. We’ve put up a tree and decorated, and soon I will unabashedly throw myself into Christmas. For the moment, though, I am not through with my grief, and I have more walks to take through the woods before I can come out and fully join the world again.

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Cats and Drinks

This weekend I had the house to myself while Paul and the girls were visiting family in New York.  Maddie came down and we went and had lunch with our friend Kim before heading to our friend Heather’s bridal shower.  We made candle centerpieces for the wedding while the host served us hot buttered rum. Um…Heather? I’m gonna need that recipe. 😀

When I wasn’t cleaning or spinning wool, or snuggling kitties (had them ALLLL to myself!) I was making some yummies for holiday consumption.

First was a pineapple-infused mandarin vodka for book club.

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I got a large mason jar from Michael’s – big enough to hold 750ml of vodka – and chopped up some fresh pineapple. I covered it with a whole bottle of Absolut Mandarin, and it gets to sit for two weeks now. I can’t wait!

The second thing I knew I needed to make is Alton Brown’s Eggnog. This one will sit for a month or so – or until after Thanksgiving anyway.

The only change I made was accidental – I left out the rum.

BUT.

I taste-tested before bottling it (it made a little more than 2 quarts) and it was delicious. I can tell after aging for a bit that it will be transcendent. I may have to buy some more bottles and make more!

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Of course, I shouldn’t have been surprised; you really can’t go wrong with Alton Brown!

Now that we find ourselves so close to Turkey Day I encourage you to try the eggnog if that’s up your alley. I’ll be poring over my recipes and planning and shopping for the big meal the nest few days.  Although we don’t have anyone coming (or at least, no one’s mentioned anything yet) I’ll still make a mountain of food. We gots to have our leftovers, yo!

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“Did someone say turkey?”

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“Mmmmmmmmm turkey!”

 

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Breeding Season Begins!

Early this morning, before the sun had risen, and the kids were still sleeping in their candy comas, Emily came and delivered a very handsome little ram.  It was too dark for pictures, so I went out a little later to check on how everyone was adjusting.

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It had been maybe three hours since the new addition, but it seemed like the rest of the flock was more concerned with making sure they consumed enough hay than worrying about the intentions of the new guy.

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Carina was even hoping for more grain.

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He’s a rather timid, but gorgeous Blue-Faced Leicester. Timid is good; it means he won’t be aggressive, or a bully. Sometimes that happens with rams, especially if they were bottle babies. A timid but sweet ram will have nice babies.

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Sabine on duty. She made sure to sniff each and every inch of our new visitor before relaxing back into her spot in the hay.

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Before he arrived, we made sure we were stocked for winter. I always rest easier when I see this out front.  I’ve been giving the ewes extra grain for awhile trying to get them ready for breeding, and since I’m not putting them back on grass until spring, I love that we have a strong supply of the best hay for them.

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In other news, these two have been seen together quite a lot lately. Flapjack still hangs with the pigs and takes his regular meals with them, but now Zydeco has joined them. The farmyard and its social life seem to be more complex and changeable than I previously realized.

Now everyone cross your fingers and hope our sweet temporary ram gets the job done!

 

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All the Pretty Ladies

The flock has been perkier and happier lately with the cooler weather, and who can blame them? Even the dogs seem more content, now that the flies are dying off and they don’t need to burrow into the mud like pigs to escape the heat.

I was tempted to move everyone out to the back pasture a few weeks ago, considering it is full now of beautiful green grass, but decided that with winter coming I’d keep them out front to make it easier to keep their water fresh and unfrozen, being closer to the house.

There’s also another reason I am keeping them in the smaller paddock for the winter and waiting for spring to move them to fresh pasture: lambing.

Yes!

Our amazing shearer Emily is bringing me a loaner ram soon so we can enjoy babies in the spring!  The ram is a gorgeous Blue-Faced Leicester, and I’m thrilled to mate him to our Border Leicester ewes, since I’d like some fleeces for hand-spinning.

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Carina here has a beautiful fleece. I can’t wait to see how a lam from her will turn out.

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They were NOT having any of my picture-taking shenanigans. They saw me in their paddock with an object in my hand and surely that MUST mean feeding time?

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Basil decided that if I didn’t have real food, he’d nibble on my shirt instead and prevent me from getting a decent picture of him.

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The bow before the pounce. He and Sabine are always happy to be pushy for ear and belly scratches, or to follow you around the field trying to put their noses in inappropriate places. I’m still trying to beef Orzo up a bit, and it’s just barely starting to be noticeable. He’s really growing into quite a handsome guy, just like his father. Now if only we could cure his fence-hopping wanderlust!

 

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No Sleep ‘Til Rhinebeck

Have I used that title before? It’s apt, every year, I think. And not just for me. Every fiber crafter I know has something they want to complete before the festival each year. Last year, it was my Shepherd Sweater. This year, Chimney Fire. I’m about done with the length – I just need to complete the ribbing on the bottom – which leaves the sleeves. Can I manage it in time? Your guess is as good as mine.

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I can’t wait to wear it.

The girls are all working on various items for the festival, too. Emily is sewing a top, Neve has started her first hat, and Oona is working on a fall-colored scarf.

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Trying to wind yarn in this house is rather challenging.

Speaking of cats, our hospice patient has been responding very well to the prednisone.

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She’s been perkier, more playful, and even put on a bit of weight.

Of course, everyone’s feeling better with the cooler temperatures lately. It actually feels like fall. Which means we are feeling like baking every day.

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Pumpkin Cinnamon Bread. I used the Cinnamon Bread recipe from King Arthur that I always do, but instead of mixing the cinnamon for the filling with eggs and water, I substituted pumpkin. Divine!  (I tried to link the recipe here, but I’m using my iPad, which makes things difficult. I’ll try editing later to add it).

We haven’t yet gone apple picking, but I’m going to make that happen very soon. So many apple treats to make!

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Not Feeling Forty

It happened. I turned 40. I don’t know how; I certainly don’t feel 40! There are many days still when I wonder how it is that I’m the adult around here. Now, if you must turn 40, it’s best to do it in the company of some of the best people you know. Which is, luckily, and 100% thanks to my best friend Jessie, what I did.

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Though there are a couple of people missing, I was surprised by all the people I love most. I don’t know how I got so lucky.

Now that my birthday has come and gone, we are well and truly on our way to fall. Hooray!!! The light quality has already changed quite a bit – though the temperature is still disappointingly hot – and the fall flowers and colors are starting to show.

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These flowers started popping up in late August and are now exploding everywhere, especially along the stream.

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There are persimmons on the tree again. It would be nice if we could harvest them before the squirrels eat them all. Not that I am super crazy about persimmons…..but still!

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While I was out and about looking at the persimmons and admiring the flowers, I decided to check closer to the stream, and ran into this guy:

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I noticed him and froze. He noticed me and froze. I remained perfectly still, and he continued on rooting around in the grass for whatever it was he was on the lookout for. After a few moments he began waddling off on his merry way, and I was happy to watch him disappear off into the distance. I wasn’t out to get skunked, for sure! I’ve warned the kids to be more aware outside now; this happened right in the middle of the day!

He WAS pretty cute, I have to admit. And, as long as he steers clear of the chickens, he’s welcome to hang out on the periphery of the farm. Any closer and the dogs would be happy to make his acquaintance.

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The End Of August

This is it, folks. The last day of August. Summer is coming fast to a close. Tomorrow is the start of my most favorite time of year, and I couldn’t be more thrilled.  The kids are enjoying their last full week off before school starts. The animals certainly look ready for cooler weather, hiding out in the shade all day being lethargic.  Even inside,the cats have been favoring darker, cooler spots under beds during the day.

Unfortunately my battery charger for my camera has died, so the pictures in this post are all from my phone.

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Little Poppet, who is almost a year old now and still impossibly tiny.

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I started working on my sweater again for the first time in a few months. I realized that Rhinebeck is not actually that far away now, so I’d better get it done!

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A portion of the garden’s output this year. I may have been robbed of my tomatoes (stupid deer), but boy my pumpkins have come through!

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Asters and mums!!!!

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There’s still plenty of goldenrod all around as well.

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Flapjack and Charlie have become something of an item. He follows Charlie wherever he goes, and Charlie shares his food with him. Normally, Charlie will snap at anyone who gets in on his food (the chickens, the goats, the dogs, Churchill), but for some reason he doesn’t mind Flapjack. Must be love!

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While Flapjack is following Charlie, Charlie is generally following me. He loves having his ears scratched!

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Of course, I think he also is always hoping I’ll have a treat for him.

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Morning glories! You know what that means………my birthday is just around the corner!

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Escape!

There have been several escapes going on here lately. Firstly, the unintended escape from this blog I apparently had!  I have no real excuse, other than it’s summer, and busy, and yet somehow lazy at the same time.

I’ve also started working very part-time for friends who opened a new business downtown. It hardly feels like work; being in a fun place with your best friends makes the time fly and feel more like you’re socializing than working. It’s my next “escape” that’s been going on: Cville Escape Room. Have you ever been to an escape room? I never had. There are three rooms so far, each with a unique, completely immersive theme. When I’m there, I’m typically greeting people and re-setting the rooms after a group has “escaped”. It has gotten me out of the house and downtown a bit, which is my favorite part of Charlottesville.

My third escape? Book club weekend in Virginia Beach! Believe it or not, my camera didn’t come out with me this time. I felt the pictures were getting redundant, and I always worry about sand and saltwater getting in it and mucking it up. But, I do wish I had captured a group image this year, because we have two new members: Victoria and Maddie. Maddie! Yes, she’s finally official, and finally legal to come with us. And I couldn’t be happier, because she’s recently made an escape of her own. She and John moved into their own place up near D.C., where they’ve both got wonderful jobs. I’m so proud of her and how far she’s come.

But what about farm life, you ask?

The garden has done quite well this year, despite the massive amounts of rain drowning everything.

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Bumper crop of cucumbers, anyone? Before the dreaded wild morning glory weeds choked them out while I was away, the cucumber plants went mad with production power. So much so, that I have more pickles than I will ever need, have been eating them daily for lunch, and didn’t care when they were finally taken over.

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A mere fraction of what is in my fridge.

The zucchini and yellow squash didn’t fare quite as well; the squash bugs made a comeback mid-season. But, I did get enough of both to make it a success anyway.

The tomatoes have been the real disappointment. We had hundreds of fruit set on the vines and then we had several damaging issues. First, deer jumped the fence and trampled the plants, stealing many of the green tomatoes right off the vine. Then, the rain came and made the ground super soggy, causing a lot of wilt. And third, tomatoes in general are very late this year for everyone. So although I still have several healthy plants, the tomatoes are still very green and not wanting to ripen. I’ve gotten a mere handful of red ones.

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Better than nothing, right? I do still count them as a success, because I managed to do everything right: the soil, the mulch, the diatomaceous earth. If not for deer, rain, and mother nature, I’d have more than I could handle.

Then there’s the pumpkin patch. It’s gone insane. HUNDREDS of orange pumpkins. I needed the tractor to carry them all up to the house. Then I spent two damn days washing them in bleach solution to keep them preserved. In addition, I’ve pulled a dozen giant white flat pumpkins, several blue jarrahdale pumpkins, 6 big, beautiful butternut squash, and 2 giant acorn squash. The squash bugs and vine borers got to the field mid-season as well, and since the squash flowers were blooming and buzzing with pollinators, I didn’t want to treat for pests.

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The pigs have enjoyed quite a lot of pumpkins that I couldn’t save from the bugs.

The dogs, sheep, and goats are trying their best to fend of the humidity and the flies. Despite many generous applications of fly repellent and ointments, poor Sabine’s ear is rather raw. She’s gotten squirrely on me now, and if she sees me with anything at all in my hand, she won’t let me near her. She’ll be happy once fly season is done.

Piper is recovering from getting her foot stuck in the joint of a tree trunk. She’d been stuck there all day when I found her, and it took some doing to get her freed. Her skin above her ankle tore down to the bone (it’s very thin there anyway), but she was patient as I cleaned her up and got her sewn back together. The wound itself is now cleanly healed, though she’s had some secondary swelling in her hoof off and on. She’s walking just fine again, regardless.  My main concern is flystrike for everyone, though, so we’ve been keeping a vigilant eye out. I still get no shortage of enjoyment out of seeing them out there every day, and coming to the fence to beg for treats.

And, of course, I can’t help but try to infect everyone else with my enthusiasm for my fibery babies.

wooltags

Unknown's avatar

Enjoying Summer

It seems I took a longer break from this space than I intended!

We spent a week in town for the kids to attend theater camp with Missoula Children’s Theater – they performed Alice in Wonderland this year – and then they brought home terrible colds for us all to share. In other words, for the past two weeks we’ve been either rushing around like mad or spending our days feeling like grim death. Not a single marshmallow was roasted, nor a single swim taken.

But today! We are all on the mend, and the weather promises sun and warmth. Today we begin our summer vacation in earnest (well, you know, aside from the farm chores that never end).

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The garden is producing plenty of summer squash and cucumbers. Today I’ll be working on pickling the cukes.

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There are dozens upon dozens of pumpkins in various shapes and sizes in the pumpkin patch. I couldn’t resist grabbing a few of these little guys.

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Only about 10 corn stalks made it, but they are taller than me now.

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I’m crazy happy with the army of sunflowers I have growing out there among the winter squash.

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Churchill

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Charlie

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Darby

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Perivale

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Lyra

There’s plenty of work to be done – the dogs need a good brushing again, and there’s a crazy amount of weeding that seems to never make a difference – but I’m also finally finding time to relax with some reading or my knitting. I’m hoping in the next few days to find my way back to the sewing machine as well!

At the very least, there are marshmallows with Oona’s name on them, and she’ll make sure they get taken care of this evening.